True TFP-48-18M-D-4 48″ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The True TFP-48-18M-D-4 prep table with refrigerated base includes four storage drawers on the front. Gaskets around the drawers prevent cold air leaks, and rollers provide smooth operation. Each drawer can hold a variety of pans with a pan bar divider, which are both sold separately, and most of the unit is made of stainless steel to withstand high-volume use and corrosion. For ingredient slicing and meal preparation, the top of the unit includes an 8-inch polyethylene cutting board, and the prepped ingredients can be held in 18 sixth-size pans in the top compartment.

To ensure the cabinet and pan cutout section have an even airflow, the refrigeration system has a guided airflow feature while a capillary tube system regulates R134A refrigerant to produce cold temperatures, which range from 33 to 41 degrees Fahrenheit. Its evaporator is coated in epoxy to resist corrosion, and the True TFP-48-18M-D-4 prep table with refrigerated base has a refrigeration system that is accessible from the rear for cleanup or maintenance. So it can be moved for cleaning, the unit stands on castors.

Product Details

• 8-in.-deep, removable cutting board is made of tough polyethylene
• Foam-insulated lid covers top pans
• (18) ¹⁄₆-size, polycarbonate pans sit in the top compartment
• Pans measure 6⁷⁄₈ in. L x 6¹⁄₄ in. W x 4 in. D
• Guided airflow created by the refrigeration system provides even temperatures in the cabinet and over food pans
• Temperature holding range: 33-41 degrees F
• R134A refrigerant is used by the capillary tube system
• Epoxy-coated, corrosion-resistant evaporator
• Rear-accessible refrigeration system
• Castors for mobility